“Waste not, want not, and make it delicious!” – Lidia Bastianich
1 cup of broccoli florets (chopped)
1/4 cup of cheese
little bit of butter
1. Lightly butter the bread
2. Place on frying pan over medium heat. Place cheese onto one half side of the bread.
3. When the cheese starts to melt, add the broccoli and fold the empty side of the bread over onto the broccoli and cheese.
4. Press down onto the quesadilla with a spatula & GENTLY flip over onto the other side when it is lightly brown. Serve when both sides are lightly brown. (Should only take around 4-6 minutes total).